The good times roll at 3rd annual Soul Food Dinner

BSA members prepared and served a Mardi Gras–themed menu of jambalaya, cornbread, gumbo, and a delicious Oreo dessert, and students and speakers contributed songs, poetry, and history in honor of Black History Month. Let the good times roll!

A woman smiles widely while scooping a chocolate and whipped cream dish from a large tray.

A man wearing a black long-sleeved athletic shirt and a black baseball cap lifts the lid of a large pot filled with a stew containing corn, sausage, and potatoes.

Four high school students stand behind a serving table, smiling at the camera.

A young woman in a light green top and jeans stands next to a table decorated for Black History Month.

A group of students serves food at a school event.

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